Two ingredient treat? Sweet!
 
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Two ingredient dessert!
Author:
Recipe type: Dessert
Ingredients
  • ½ cup dark chocolate (good quality - this may also vary depending on how many you are making)
  • 15 frozen coconut chunk (I love Trader Joe's version)
Instructions
  1. Line a baking sheet with wax paper.
  2. Lay out coconut chunks on lined baking sheet.
  3. Melt the chocolate in 30 second intervals until melted
  4. Drizzle chocolate over coconut chunks (if you prefer to dip, go for it!)
  5. Place tray in freezer to set - about 5minutes.
  6. Enjoy!
  7. NOTE: Store in an air tight container in the freezer for up to a week.
Recipe by The Kitchen of Good and Evil at http://www.kitchenofgoodandevil.com/?p=210