These beets will get your toes tappin'!
 
Prep time
Cook time
Total time
 
Author:
Serves: 4
Ingredients
  • 4 beets of similar size (I used a mix of organic gold and red beets)
  • 1 oz goat cheese
  • several sprigs of fresh thyme
  • olive oil
  • salt and pepper
Instructions
  1. Scrub beets and trim ends
  2. Place in a pot of water (water should cover beets)
  3. Bring to a boil for about 20-30min or until tender
  4. Drain beets and let cool
  5. Slice beets and arrange on a plate
  6. Put goat cheese in the center
  7. Drizzle beets with olive oil
  8. Sprinkle with salt and pepper
  9. Lace with thyme
Recipe by The Kitchen of Good and Evil at http://www.kitchenofgoodandevil.com/?p=272